Monday, August 12, 2013


It was mid of April. The sun was burning everything it could and draining out the last drop of juice from our body. But his effort was not sufficient enough to stop us and we decided to test our survival skill in the tough situation. We started from Kolkata to Hooghly on our Motorcycle and pathetically at noon.

Food is second most important element for survival and we realized it pretty soon on the highway along with the most important one, I.e. Drinks. We found a halt near Barrackpore and parked the motorbike there. Badsah Bar & Restaurant was the savior and we just plunged into it.

What a peace we found there. The cool and ethnic ambiance was just waiting for us and it had two chairs at the right corner. We ordered Strong Beers with Chicken Kebab, the two most important survival elements. The Kebabs were superb.  6 Pcs of meat only for rs.80/- but sufficient enough to make you order for more. Though they mostly serve Chinese Cuisine but the Mughlai kebabs were ecstatic.

Now it was China’s (I mean the Chinese Cuisine) turn.We ordered Mixed Hakka Noodle. It was nice too. I really have not tasted such nice chinese anywhere outside Kolkata. This was exceptional. Price-worthy and good in quantity. The Noodle was for Rs.175/- only.

There was surprises waiting for us in the bill too. We discovered a 10% discount on beverage and that was special during the summer between 11AM to 7 PM. WoW! Cheers!

Catch the road someday (but don't make it in the summer) and enjoy the food at Badsah but not to survive. ;)

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